"Black tea is a type of tea that is more oxidized than the oolong, green, and white teas. All four types are made from leaves of the shrub (or small tree) Camellia sinensis. Black tea is generally stronger in flavor than the less oxidized teas." MORE
Recently I've been a participant in a variety of discussions about "implications" and the responsibility the artist has towards them (for them?). As you can tell, I'm confused. I want to investigate further, so I'm offering a spot of tea in exchange for individual perspectives. English Breakfast, Earl Grey, Lady Grey and Irish Breakfast are on the menu- hopefully the "T" will be too.
4pm, THURSDAYS | New Haven, CT